Arnotts Tiny Teddy Gluten Free Choc Chip 120g
was $5.25
$4.60
each
$3.83 per 100g
save
65c
65c
Description
Arnott’s Gluten Free Tiny Teddy Choc Chip biscuits are great for little fingers, making them perfect to share and enjoy at home for an afternoon of fun or dropped into a lunchbox for a morning tea treat. Made gluten free so that even more Aussies can enjoy a tasty treat.- Gluten free and suitable for gluten avoiders.
- Choc chip flavour with real chocolate chips.
- A family favourite – great for little fingers.
- No artificial colours, flavours or preservatives.
- Made in Australia.
Ingredients
BISCUITS: Gluten free Flour Blend (Maize Starch, Modified Tapioca Starch (1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (415, 412, 464), Potato Starch), Sugar, Vegetable Oil, Milk Chocolate Chips (6%) (Sugar, Cocoa Solids, Milk Solids, Emulsifier (Soy Lecithin, E476)), Condensed Milk, Butter (From Milk), Vegetable Fibre, Eggs, Whey Powder (Milk), Glucose, Natural Flavour, Salt, Baking Powder.
Storage Instructions
To maintain freshness, store in a cool, dry place.
Allergens
Egg, Milk, Soy
Nutrition Information
Servings Per Packet
5
Serving Size
24g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 458kJ | 1910kJ |
| Protein | 1.2g | 4.8g |
| Fat, Total | 3.7g | 15.3g |
| - Saturated | 1.5g | 6.4g |
| Carbohydrate | 17.3g | 72.1g |
| - Sugars | 6.6g | 27.6g |
| Dietary Fibre | 1.2g | 4.8g |
| Sodium | 95mg | 395mg |
| Gluten | Not Detected | Not Detected |
*All values are considered to be average
